A one man band operation, Sir Walter Scott’s Snuff is a passion project firstly. The company employs a higher level of scrutiny to the manufacturing of genuine vintage recipes than any other brand. These snuffs are a must-try for any genuine snuff enthusiast. Through a host of different techniques and processes that are relics to time, Sir Walter Scott is able to transport you back centuries to a bygone era. Johnny Scott has managed to save some of these historical snuff tobaccos from the precipice. He has done this through his meticulous hunting of genuine vintage recipes.

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Showing 1–16 of 18 results

Aged Border Rapee Snuff by Sir Walter Scott's

Sir Walter Scott’s: Aged Border Rapee Snuff (15g Tin)

£8.00 inc. VAT

Prime Kentucky Fire Cured sauced with a concentrate made from boiling leaves in water salted with Maldon Sea Salt, fermented for six months and matured for a further six to create a sweet, black, moist, peppery, demi gros, old fashioned high nicotine snuff.

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Fifty Fifty Snuff by Sir Walter Scott's

Sir Walter Scott’s: Fifty Fifty Snuff (15g Tin)

£8.00 inc. VAT

Fine, dry, high nicotine snuff made with a blend of equal proportions of Bright Leaf Virginia and rare Louisiana Perique. Known for it’s strong, powerful, fruity and vinegary aroma because of the Perique. An unusual and very distinctive snuff.

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Golden Horn Snuff by Sir Walter Scott's

Sir Walter Scott’s: Golden Horn Snuff (15g Tin)

£8.00 inc. VAT

A dry, lightly toasted, finely milled blend of Turkish Prilep leaf tobacco and beautiful, fragrant Basma from the tobacco fields of the Xanthi district in north western Greece. Named after the inlet of the Bosphorus River in Turkey.

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Lundy Foot Snuff by Sir Walter Scott's

Sir Walter Scott’s: Lundy Foot Snuff (15g Tin)

£8.00 inc. VAT

A finely milled, toasted, high nicotine blend of American Virginias and Indian Rustica tobaccos, named in memory of the famous 18th century Dublin snuff chandler and his employee, Michael Larey, the “Irish blackguard”, who inadvertently invented Scotch (scorched) snuff when he fell into a drunken stupor and allowed tobacco drying in a kiln to roast.

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Moro Moro Snuff by Sir Walter Scott's

Sir Walter Scott’s: Moro Moro Snuff (15g Tin)

£8.00 inc. VAT

A strong, moist demi-gros blend of Rustica, Burley and high nicotine Bright Leaf Virginia. Flavoured with bergamot, angelica and other herbs and spices, then cased with a liqueur made from the zest of bitter blood oranges – hence the name.

C De Fi Snuff by Sir Walter Scott's

Sir Walter Scott’s: C De Fi Snuff (15g Tin)

£8.00 inc. VAT

A moist, coarse milled blend of pure Sumatra and Punjabi Rustica leaf tobaccos from which the mid ribs and all stalks have been removed. Creme De Figue has been matured and flavoured with a rare fig Arrack to produce a uniquely luxurious snuff

Pontefract Priory Snuff by Sir Walter Scott's

Sir Walter Scott’s: Pontefract Priory Snuff (15g Tin)

£8.00 inc. VAT

The base tobacco for this snuff is Black Cavendish blended with flue-cured Burley, Zimbabwe and Bright Leaf Virginia, sauced with a syrup made by simmering liquorice roots in Muscovado sugar and cased with an extract of liquorice roots suspended in alcohol for six months.

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Sir Walter Scott's - Port O' Leith Snuff (15g Tin)

Sir Walter Scott’s: Port O’ Leith Snuff (15g Tin)

£5.00 inc. VAT

Exclusive to The Pipe Shop, a blend of Burley and Bright Leaf Virginia tobacco flavoured with Scottish raspberry liqueur, which enhances the natural sweetness of the blend. The water of Leith had four water powered mills. These were dotted from Lanark Road to Upper Spylaw, allowing the snuff to be transported down the water to the Port O’ Leith.